Calcium Supplement - The Importance of Taking One
March 31, 2008
Calcium is the most abundant mineral in the human body and also an important supplement to take. Calcium is needed to form bones and teeth and is also required for blood clotting, transmission of signals in nerve cells, and muscle contraction. The importance of calcium for preventing osteoporosis, however, is probably its most well-known role.
While anyone can benefit from taking a calcium supplement, it’s a MUST for those that rarely consume dairy products, especially women because of the threat of osteoporosis. It seems that few people realize how important calcium is to their body, but if you consider the fact that it’s needed for healthy bones, that in itself is a strong argument to make sure you’re getting enough calcium daily. What’s the adequate daily intake of calcium? 1,000-1,200 mg daily.
So how do you choose a calcium supplement. A form of calcium has recently emerged called coral calcium. It’s a natural form of calcium derived from Okinawa marine coral. The amazing thing about coral calcium is that it naturally contains calcium and magnesium in a 2:1 ratio. This biologically perfect ratio gives your body a perfect pH balance while supplying the basic ingredients for the rejuvenation of the body.
The True Weight Loss Approach ? Five Step Common Sense Plan!
March 31, 2008
Some of you will not like what I have to say, even though it is the truth. And that may be where the problem of American’s health problems lies. No one wants to give you the truth. My responsibility as a high profile fitness expert lies not in if you like me, or even if you buy my e books. My responsibility lies in giving you straight talk with no sugar coating it.
You want quick fixes to your health problem that has taken years to develop. You get it by purchasing gimmicks that promise you fast results. You fall for it, and at the end of the day you are more frustrated than every. Why? Because you are denying the root of your problems.
I have counseled thousands of people over my twenty year tender as a personal trainer, health club consultant and best selling author. And in all my travels, the answers to people’s problems with weight come down to one thing: it’s a matter of choice!
How to Grow Sprouts
March 31, 2008
Sprouts not only taste good, but they are also a great source of vitamins, fiber, protein, anti-oxidants, and enzymes. A sprout is produced when a seed starts growing into a vegetable. Sprouts can grow from the seeds of vegetables, from grains such as buckwheat, and from beans. While Mung beans are perhaps the most common source of sprouts, you can also obtain good results from lentils, soybeans and chickpeas just to name a few.
Sprouts can be grown almost anywhere and the best part is you only need a few basic supplies to get started. By following a few simple steps, you can receive a continual supply of nutritious sprouts.
While there are several commercial products available to cultivate sprouts, here are three of the easiest methods to help you get started.
- Growing Sprouts in Flower Pots -
1. Start with a clean clay or plastic flower pot. Make sure there is a hole in the bottom of the pot to ensure good drainage. Then place a piece of cheesecloth or muslin in the bottom of the pot over the hole so that the seeds/beans cannot fall out.
Scientific Principles For Effective Muscle Gain
March 31, 2008
It’s an unfortunate reality that throughout the years there has been a growth of strength training techniques that have no scientific proof to back them up. Have a look at the facts presented in this outline of muscle gain principles and make up your own mind.
Below you will find Scientific Guidelines for strength training that have always been around but are not followed by many training systems these days.
1. Limited Energy Level
A strength-training program should be short and simple as you only have a limited amount of energy per training session.
Scientific studies reveal that blood sugar levels (energy) start to deplete after 30 mins, so exercise selection and the time taken to perform them is crucial.
What you should be aiming for is stimulating as many muscle fibres in the shortest period of time available.
Your blood sugar levels deplete after high intensity training (usually between 20 - 30 minutes) and remember that you need energy to recuperate after the workout.
The trick is to give yourself a high intensity workout before your blood sugar level depletes, and then you will have given your body the exercise that it requires to gain the maximum amount of muscle possible.
Watch Out for Alternative Medicine Charlatans!
March 30, 2008
Forget those Crystals
As an integrative medical practitioner, I keep an open mind to new modalities of evaluating illness and treating disease. My interest and pursuit of complementary or alternative medical therapies has led me to selectively incorporate some of what I have come across. For example, in my practice, I embrace acupuncture for the diagnosis and treatment of certain disease states. Also, Traditional Chinese Herbal medicine and western herbs have been quite helpful and marked with successful outcomes for many of our patients. However, there are many who claim to be practitioners of "alternative medicine" who pray on the gullible and ignorant. This fact hit home as never before when I attended and participated in a "Holistic Expo" in Atlanta in mid September this year. I was a guest speaker on the topic of super nutrients in health and longevity and had a presence on the Expo floor to promote my dietary supplement line and integrative practice in Savannah. After viewing over 160 vendor booths and reviewing the list of topics being lectured I was appalled and horrified at what I saw.
Breaking Research: Whats a Dieter To Do?
March 30, 2008
Every day, it seems, a new study pertaining to weight loss or nutrition is released to the public. These studies tout the latest and greatest trends, products or discoveries and then a willing public jumps on the bandwagon expecting mighty results.
Have you ever wondered about the reliability or efficacy of those studies? Do they stand the test of time or slip into obscurity only to be replaced or supplanted by another study?
Well, Greek researcher Dr. John Ioannidis decided to study the studies and he came to some very interesting conclusions. Dr. Ioannidis reviewed 45 studies published in one of three prominent medical journals (New England Journal of Medicine, Journal of the American Medical Association, and Lancet) between 1990 and 2003. Of the 45 studies, seven of them (16%) were contradicted by later research and another seven (16%) were found in subsequent studies to have effects that were lesser than initially thought.
At this rate, over three in ten studies released will report results that are either not as solid as originally reported, or are completely incorrect. Going six or seven for ten in baseball is a Hall of Fame-paced trend, but what does this mean for those of us who are relying on these studies to help us win the “Battle of the Bulge?”
How to Lose Weight On A Gluten Free Diet
March 30, 2008
Many celiacs lose weight before they are diagnosed; indeed it is often one of the reasons people go to their doctors in the first place.
Once on a gluten-free diet the symptoms disappear, and as a result of better absorption or simply eating more, some people gain too much weight.
Losing weight should be based on eating sensibly rather than lurching from one diet to another. Be wary of low carbohydrate diets, as high protein diets can cause acidosis, which in turn can lead to calcium being lost from the bones.
You should always check the ingredients of any low calorie / low fat / low carbohydrate products as they may use ingredients containing gluten to thicken or stabilize the product. These are often wheat based.
Moderation is the key. Don’t deprive yourself but be honest with yourself. Snacking and raiding the fridge can add huge amounts of empty calories.
Consider the relationship you have with food ? if you are using it to compensate for feeling unhappy it is better to deal with the underlying problem rather than use food. You end up with both the unhappiness and a weight problem.
The Basics of Hypnosis
March 30, 2008
You’ve seen the stage acts where a hypnotist selects someone out of the audience and when he claps his hands, the unwilling participant struts around the stage clucking like a chicken. You’ve also seen movies where the hypnotist waves the pocket watch in front of the subject as he utters, "you’re getting sleepy ? very sleepy." Hypnosis is a little more than what Hollywood or Vegas make it out to be. Below is a brief overview.
Hypnosis is a naturally occurring altered state of consciousness in which the critical faculty is bypassed (mind in the conscious mode) and acceptable selective thinking established. Wow! That’s a lot of technical jargon! Simply put, this means that the reasoning, evaluating, judging part of your mind (conscious) is bypassed.
Hypnosis deals with the subconscious. Have you ever driven to work or home or anywhere, arrived at your destination but then had little to no recollection of the drive? Your reasoning, evaluating and judging parts of your mind were still intact and functioning (read: you safely arrived at your location) but your cognizant mind was bypassed. Hypnosis feels very much like that. It’s the same or similar feeling as when you day dream. People under hypnosis know exactly what they are doing.
What is Organic Food?
March 29, 2008
“Organic” has some quite specific legal definitions in most developed countries.
In the U.S, all farms or products claiming to be “certified organic” must be guaranteed by a USDA-approved independent agency to be meeting the following guidelines:
* Sound records kept of all operations
* No use of antibiotics or hormones in livestock
* No use of genetically modified organisms
* No irradiation
* Use sound soil conservation and crop rotation practice
* And most importantly, that there has been no useage of prohibited materials within 3 years prior to certification, or at any time during certification.
The USDA defines ‘prohibited materials’ as synthetic fertilizers, pesticides and sewage sludge. It is also a requirement that there is no cross-contamination during processing, which means organic wheat for example cannot be ground in a flour factory that also handles non-organic material.
Produce grown organically certainly tastes better than the usual supermarket stock. It also contains higher levels of nutrients and far lower residual pesticides. You can read all the latest Organic Food articles and research at http://www.ge-free.com/
The Science Behind Phytonutrient Rich Soy Based Products
March 29, 2008
A healthier diet is very much in the news these days, given such initiatives as Jamie Oliver’s campaign to change the eating habits of our younger generation.Not an easy task as adults like us need to be educated as well.
There has also been much fascinating debate about the healthier diets of China and Japan, as compared to the U.K and U.S.A. In this article I would like to focus on the rise of phytonutrient rich, soy based health drinks which originate from the Far East.
It is an unique formulation which involved scientists and nutritionists.It is rich in phytonutrients a naturally occuring plant compounds similar to human oestrogens (hormones the body producesfor growth and development and good health).
Oestrogens are essential for female reproductive system as well as the bones,heart and brain.
Phytonutrients also serve as anti-oxidants which are important for promoting general health.
There is scientific evidence that populations lacking in sufficient dietary phytonutrientsare more suceptible to a number of health problems such as cardiovascular disease and cancer, than people primarily from the East that have a diet rich in them.
This product attains phytonutrients through three of it’s ingredients: soy protein, soy germ extract, and lutein.
